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Spaghetti Time

Here is a quick recipe for spaghetti using store bought sauce that will make all tummies happy, and moms extra happy when crunched for time. Enjoy!

Spaghetti, Rao's, Homemade, Arrabbiata, Sauce
Spaghetti, Rao's Homemade Arrabbiata Sauce



24 oz jar Rao's Homemade Arrabbiata Fra Diavolo Sauce

6 oz can tomato paste

14.5 oz can diced tomatoes

1 lb ground beef

1 tsp oregano

1 tsp basil

2 tsp garlic powder

2 tsp onion powder

1 tsp ground black pepper

16 oz package spaghetti


In a large sauce pan on medium high heat, brown the ground beef. While the meat is browning add the oregano, basil, garlic powder, onion powder, and pepper. While the beef is cooking, start boiling your water in a large pot for the spaghetti, follow the directions on the package. If you have grease pooling from the meat in the pan, go ahead and drain it, the ground beef I use isn't usually very greasy, so, I do not drain the meat. Once the meat is completely browned, add one jar of Rao's Homemade Arrabbiata Sauce, one can of tomato paste, and one can of diced tomatoes. Stir until all ingredients are incorporated and let simmer for 5-10 minutes. Once your noodles are done, serve immediately. Enjoy!

Spaghetti, Rao's, Homemade, Arrabbiata, Sauce
Spaghetti, Rao's, Homemade, Arrabbiata, Sauce

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